Ajwani Seeds

Ajwani Seeds

Category:

The seeds of the ajwain plant, Trachyspermum ammi, are known as carom seeds. They are frequently found in Indian food. Despite being called "seeds," carom seeds are actually the fruit of the herb ajwani. They taste strongly of bitterness and are coloured from green to brown.

Specifications:

Botanical Name Trachy spermum Ammi / Carum Copticum

Common Names Carom Seeds, Ajowan Seeds, Bishop Seeds, Celery Seeds.

Purity 99%

Moisture Max. 10%

Cleaning Machine Clean / Sortex Clean

GMO Non Genetically Modified

Origin India

Enhancer of Flavour: The strong, organic flavour of ajwain seeds is complemented by a subtle bitterness that is reminiscent of cumin and mint. In order to liberate their essential oils and give food a distinct flavour and aroma, they are frequently used whole or very lightly toasted.

Seasoning: Ajwain seeds are commonly used in Indian breads like naan, puris, and parathas, as well as in spicy appetizers. They can also be added to rice preparations, lentil soups, and vegetable meals to enhance their flavour or taste.

Preservative: Due to its antibacterial properties, ajwain has long been used as a natural preservative to prevent the growth of bacteria and fungi in food. It's often added to pickles, chutneys, and other preserved foods to extend their shelf life.

Relief from Gastric Issues: Ajwain seeds are a natural remedy for a number of digestive issues, including gas, acidity, and stomach discomfort. They help relieve the symptoms of irritable bowel syndrome (IBS), relax the gastrointestinal tract, and reduce inflammation.

Health of the Respiratory System: The essential oils from ajwain seeds have expectorant properties that aid in the treatment of respiratory conditions like asthma, colds, and coughs. Taking in ajwain-infused water or inhaling steam might help remove congestion and improve breathing clarity.

Anti-inflammatory: Rheumatism, arthritis, and menstrual cramps can all be made less painful and inflammatory by the anti-inflammatory compounds in ajwain. Applying a poultice made from ground ajwain seeds or massaging the affected area with ajwain oil will help lessen pain and swelling.

Antibiotic: Fungi, germs, and parasites are just a few of the illnesses that ajwain can combat. It helps boost immunity overall and prevent infections when incorporated into the diet on a regular basis.